Specials
The cooking menu is enriched! You can now enjoy sake with "freshly fried tempura"! 110 yen (tax included) ~
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We will deliver freshly fried tempura from the 1st floor ♪ From the standard lineup, we also have a creative menu that goes well with sake!
The food menu is extensive! You can enjoy "nigiri sushi", which is recommended for both 〆 and knobs! 110 yen (tax included) per piece ~
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Speaking of the best companion to sake, "sushi"! We can now deliver sushi from the 1st floor! Feel free to enjoy the marriage of sushi and sake ♪
You can also bring your own food♪
2500 Yen(Tax included)
[You can bring your own food] More than 60 types of sake, including sake★2 hours all-you-can-drink 2,800 yen⇒2,500 yen *Seating charge/throughout not included
Atmosphere of the shop
A private room is also available! Drink with your friends, compare with your favorite sake, etc. Please enjoy with your favorite appetizers and tempura and sushi from sister store "New Tsurumatsu"!
Close to Namba Station, Nihombashi Station, and Kuromon Market! Open from the back Namba in a good location!Also recommended for the second use! Self-style, please take your favorite sake and beer freely! This type and this price that you can do because it is self-cutting Please enjoy as much as you like your favorite sake .
The restaurant has a somewhat nostalgic atmosphere and is always full of laughter! You can enjoy the food you bring in as you like! Of course, we also offer a variety of snacks.
COURSE
![[You can bring your own food] More than 50 types of sake, including sake★2 hours all-you-can-drink 2,800 yen⇒2,500 yen *Seating charge/throughout not included](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/wwrjdo0f/818534/35xm_sq_w340h340.jpg)
[You can bring your own food] More than 50 types of sake, including sake★2 hours all-you-can-drink 2,800 yen⇒2,500 yen *Seating charge/throughout not included
- 2persons-
- All-you-can-drink available
By using a coupon2500 Yen(Tax included)
Coupons that can be used with this course
[Monday to Thursday only!] For an additional 1,000 yen, you can enjoy unlimited time on the all-you-can-drink course!
[No food allowed] More than 50 types of sake including sake★2 hours all-you-can-drink 2,300 yen⇒2,000 yen *300 yen for the entire meal
- 2persons-
- All-you-can-drink available
By using a coupon2000 yen(Tax included)
Coupons that can be used with this course
[Monday to Thursday only!] For an additional 1,000 yen, you can enjoy unlimited time on the all-you-can-drink course!
FOOD
【We served sake!】 All you can drink sake OK Japanese sake ※ Other seasonal limited drinks are all you can drink!
1/10
Nechi Otokoyama Junmai 60%
all you can drink!
Place of Origin: Niigata Prefecture Manufacturer: Watanabe Sake Brewery LLC Brewing: Junmaishu Sake level: +3.0 Ingredient rice: Gohyakumangoku Rice polishing: 60% Taste: Clear texture.Yet, it has a mellow flavor that slowly bubbles up.Recommended way to drink: Chilled or at room temperature.
1/10
Hatsugame Quickly Chilled Sake Ordinary Sake
all you can drink!
Place of Origin: Shizuoka Prefecture Manufacturer: Hatsukame Jozo Co., Ltd. Brewing: Ordinary Sake Sake Level: +5.0 Ingredients: Yamada Nishiki Rice Polishing: 60% Taste: This sake is so delicious that it is hard to believe that it is ordinary sake.Recommended way to drink: Chilled or warm.
1/10
Yoshiyuki Junmai Genshu 60%
all you can drink!
Place of Origin: Aichi Prefecture Manufacturer: Yamachu Honke Sake Brewery Co., Ltd. Brewing: Junmaishu Sake Level: +4.0 Ingredient Rice: Yamada Nishiki Rice Polishing: 60% Taste: You can feel the charm of chivalry with its wide range of rich flavor and firm acidity. Junmaishu Recommended ways to drink: Chilled or hot
1/10
Mitsui Kotobuki Junmai Ginjo +14 Dry
all you can drink!
Place of Origin: Fukuoka Prefecture Manufacturer: Miino Kotobuki Co., Ltd. Production: Junmai Ginjo Sake Sake Level: +14.0 Ingredients: Yamada Nishiki Rice Polishing: 60% Taste: A Junmai Ginjo that is dry yet retains the flavor of rice.Recommended way to drink: Chill
1/10
Fumotoi Ikumoto Junmai Honkara En
all you can drink!
Origin: Yamagata Prefecture Manufacturer: Fumotoi Sake Brewery Co., Ltd. Brewing: Junmaishu Sake level: +7.0~10.0 Ingredients: Miyama Nishiki Rice polishing: 55% Taste: Exquisite balance of umami and spiciness Recommended ways to drink: Chilled, at room temperature, lukewarm, hot sake
1/10
Sensuke Special Honjozo
all you can drink!
Place of Origin: Hyogo Prefecture Manufacturer: Izumi Shuzo Co., Ltd. Brewing: Special Honjozo Sake Sake Level: +5.0 Ingredient Rice: Yamada Nishiki Rice Polishing: 70% Taste: A refreshing and refreshing taste that preserves the tradition of Nada.This flavor retains the richness.Recommended way to drink: On the rocks, chilled
1/10
Oriental Beauty Junmai Ginjo 50
all you can drink!
Origin: Yamaguchi Prefecture Manufacturer: Sumikawa Sake Brewery Co., Ltd. Production: Junmai Ginjo sake Sake level: -5.0 Ingredients: Yamada Nishiki/Saito no Shizuku Rice polishing: 50% Taste: Sharp with refreshing acidity.Recommended way to drink: Chilled or warm.
1/10
Liquor Store Hachibei Yamahai Junmai Sake
all you can drink!
Place of Origin: Mie Prefecture Manufacturer: Motosaka Sake Brewery Co., Ltd. Brewing: Special Junmaishu Sake Level: +5.0 Ingredient Rice: Gohyakumangoku/Yamada Nishiki Rice Polishing: 60% Taste: Not a heavy mountain waste, but a warm and gentle depth. Taste.Recommended ways to drink: chilled, room temperature, lukewarm
1/10
Uraku pure rice pure love preparation
all you can drink!
Origin: Fukushima Prefecture Manufacturer: Miyaizumi Meijo Co., Ltd. Production: Junmaishu Sake level: +2.2 Ingredients: Yume no Kaori Rice polishing: 60% Taste: The light flavor of the rice is pleasant, and the beautiful acidity leaves a refreshing aftertaste. Direction.Recommended ways to drink: Chilled, lukewarm, hot
1/10
Hakurakusei Junmai Ginjo
all you can drink!
Place of Origin: Miyagi Prefecture Manufacturer: Niizawa Jozoten Co., Ltd. Sake: Junmai Ginjo Sake Sake Level: +4.0 Ingredient Rice: Kuranohana Polished Rice: 55% Taste: Elegant, gentle aroma and refreshing taste.Full and soft taste.Recommended way to drink: Chilled or warm.
1/10
Takara Junmai
all you can drink!
Place of Origin: Hiroshima Prefecture Manufacturer: Houken Sake Brewery Co., Ltd. Brewing: Junmaishu Sake Level: +6.0 Ingredient Rice: Hattanishiki Rice Polishing: 60% Taste: A light yet delicate wine.Recommended way to drink: Chill
1/10
Wawawa Junmai Ginjo Janome label
all you can drink!
Place of Origin: Nagano Prefecture Manufacturer: Furuya Sake Brewery Co., Ltd. Brewing: Daiginjo sake Sake level: +1.0 Ingredient rice: Miyama Nishiki Rice polishing: 55% Taste: Refreshing ginjo aroma and refreshing taste.Recommended way to drink: Room temperature, lukewarm
1/10
Toichi Junmai Ginjo Yamada Nishiki 49%
all you can drink!
Place of Origin: Saga Prefecture Manufacturer: Gomachida Sake Brewery Co., Ltd. Brewing: Junmai Ginjo sake Sake level: ±0.0 Ingredients: Yamada Nishiki Rice polishing: 49% Taste: Fresh with a scent reminiscent of tropical fruits Recommended drink Directions: Chill or store at room temperature
1/10
Thirty-six people Junmai Dewa no Sato
all you can drink!
Origin: Yamagata Prefecture Manufacturer: Kikuyu Co., Ltd. Brewing: Junmaishu Sake level: +2.0 Rice source: Dewa no Sato Rice polishing: 55% Taste: Gentle aroma and flavor of rice.Soft texture and crispness.Recommended way to drink: Chilled or hot
1/10
Suigei Junmai Ginjo Ginrei
all you can drink!
Place of Origin: Kochi Prefecture Manufacturer: Suigei Sake Brewery Co., Ltd. Sake: Junmai Ginjo Sake Sake Level: +7.0 Ingredients: Matsuyama Mitsui Rice Polishing: 50% Taste: Light taste, aromatic and light drinkability.Recommended way to drink: Chilled or at room temperature
1/10
Goshun Special Ginjo
all you can drink!
Place of Origin: Osaka Prefecture Manufacturer: Kureharu Co., Ltd. Sake: Ginjo Sake Sake Level: ±0.0 Raw Rice: Akaiwa Omachi Rice Polished: 50% Taste: A masterpiece made by polishing Akaiwa Omachi to half and aging it at a low temperature.Recommended way to drink: Chill
1/10
Kasumi Tsuru Ikumoto Junmai Tajima Gohyakumangoku
all you can drink!
Origin: Hyogo Prefecture Manufacturer: Kasumitsuru Co., Ltd. Production: Junmaishu Sake level: +3.0 Ingredient rice: Gohyakumangoku Rice polishing: 68% Taste: Deep flavor and mellow acidity enveloping you with a delicious mouthfeel that makes it a satisfying drink. Pure rice.Recommended way to drink: On the rocks, hot sake
1/10
Mimuro Sugi Junmai Ginjo Yamada Nishiki Pasteurized
all you can drink!
Origin: Nara Prefecture Manufacturer: Imanishi Sake Brewery Co., Ltd. Brewing: Junmai Ginjo sake Sake level: +3.0 Ingredient rice: Yamada Nishiki Rice polishing: 60% Taste: Ginjo aroma like ramune.Recommended way to drink: On the rocks, at room temperature
1/10
Takakiya Special Pure Rice Sake
all you can drink!
Place of Origin: Oita Prefecture Manufacturer: Hamashima Sake Brewery LLC Brewing: Special Junmai Sake Sake Level: +5.0 Ingredient Rice: Yamada Nishiki/Nipponbare Rice Polishing: 50% Taste: A well-balanced meal-time sake-type flavor with both umami and sharpness.Recommended way to drink: Chilled or warm.
1/10
Shinomine Junmai Yamada Nishiki Super Dry
all you can drink!
Origin: Nara Prefecture Manufacturer: Chiyo Sake Brewery Co., Ltd. Brewing: Junmaishu Sake level: +9.0 Ingredients: Yamada Nishiki Rice polishing: 60% Taste: Clean, dry and dry Recommended ways to drink: Chilled or hot
1/10
Hakkaisan Special Honjozo
all you can drink!
Place of Origin: Niigata Prefecture Manufacturer: Hakkaisan Co., Ltd. Sake: Special Honjozo Sake Sake Level: +5.0 Raw Rice: Gohyakumangoku Rice Milling: 55% Taste: Elegant texture and light flavor.Recommended way to drink: Chilled or hot
1/10
Saika Dry Junmai (ZOKU)
all you can drink!
Place of Origin: Wakayama Prefecture Manufacturer: Kuju Saiga Co., Ltd. Construction: Pure rice sake Sake degree: +10.0 Ingredient rice: Yamada Nishiki / 500 million stones Taste: Dry mouth dry after cooking.Recommended way to drink: chill
1/10
Asamayama Dry Junmai
all you can drink!
Origin: Gunma Prefecture Manufacturer: Asama Sake Brewery Co., Ltd. Production: Junmaishu Sake level: +12.0 Ingredient rice: Yamada Nishiki/Ginginga Rice polishing: 60% Taste: Refreshing apple-like acidity and aroma It has a strong, sharp flavor and is elegantly dry.Recommended way to drink: Chilled or hot
1/10
Bunkajin Junmai Ginjo Rizul
all you can drink!
Place of Origin: Kochi Prefecture Manufacturer: Arisawa Co., Ltd. Sake: Junmai Ginjo Sake Sake Level: +5.0 Rice Ingredients: - Polished Rice: 50% Taste: When you put it in your mouth, it has a clear taste reminiscent of green apples.Recommended way to drink: On the rocks, chilled
1/10
Beautiful Junmai Ginjo Junrei Tama Label
all you can drink!
Place of Origin: Kochi Prefecture Manufacturer: Hamakawa Shoten Co., Ltd. Production: Junmai Ginjo Sake Sake Level: +5.0 Ingredient Rice: Matsuyama Mitsui Rice Polishing: 55% Taste: Junmai with just the right amount of acidity and a faint Ginjo aroma that goes well with any dish. Ginjo Recommended ways to drink: Chilled, room temperature, lukewarm
1/10
Kamo Kanehide Special Junmai Dry
all you can drink!
Place of Origin: Hiroshima Prefecture Manufacturer: Konko Sake Brewery LLC Brewing: Special Junmai Sake Sake Level: +8.0 Ingredient Rice: Omachi Hattan Nishiki Rice Polishing: 50% Taste: A deliciously spicy sake that is not just spicy.Recommended ways to drink: room temperature, lukewarm, hot
1/10
Kankobai Junmai Ginjo 50%
all you can drink!
Place of Origin: Mie Prefecture Manufacturer: Kankoume Sake Brewery Co., Ltd. Brewing: Special Junmai Sake Ingredients: Yamada Nishiki Rice Polishing: 50% Taste: A mouthfeel with fresh acidity on the tip of your tongue.Recommended way to drink: Chill
1/10
Kamikigen Junmai Ginjo Super Spicy
all you can drink!
Place of Origin: Yamagata Prefecture Manufacturer: Sakata Sake Brewery Co., Ltd. Brewing: Junmai Ginjo Sake Sake Level: +15.0 Raw Rice: Gohyakumangoku Rice Polishing: 50% Taste: Sharp flavor.Recommended way to drink: Chilled or at room temperature
1/10
Written by Junmai Genno Satoshi
all you can drink!
Place of Origin: Mie Prefecture Manufacturer: Shimizu Seizaburo Shoten Production: Junmaishu Sake Level: +2.0 Rice Ingredients: Domestic Rice Polished Rice: 60% Taste: A faint green apple aroma and acidity.Recommended ways to drink: chilled, room temperature, lukewarm
1/10
Haneya Kiraka Junmai Ginjo Nama Genshu
all you can drink!
Place of Origin: Toyama Prefecture Manufacturer: Fumi Kiku Sake Brewery Co., Ltd. Brewing: Junmai Ginjo Sake Sake Level: +2.0 Raw Rice: Gohyakumangoku Tominoka Rice Polishing: 60% Taste: Gohyakumangoku Tominoka Recommended Ways to Drink : Lock, cool.
1/10
Marumasu Yonezuru Junmai Ginjo Blue
all you can drink!
Taste: Clear and refreshing summer liquor Origin: Yamagata Prefecture Manufacturer: Sake: Junmai Ginjo sake Sake level: ±0.0 Acidity: 1.5 Ingredient rice: 100% Dewa no Sato Rice polishing: 65%
1/10
Kito KID Junmai Ginjo
all you can drink!
The gorgeous aroma that spreads the moment you put it in your mouth captivates the drinker, with a refreshing acidity reminiscent of fruit.Place of Origin: Wakayama Prefecture Manufacturer: Heiwa Sake Brewery Co., Ltd. Brewing: Junmai Ginjo Sake Sake Level: +5.0 Ingredients: Yamada Nishiki Rice Polishing: 48% Taste: Refreshing acidity reminiscent of fruit.Recommended way to drink: On the rocks, chilled
1/10
Ippaku Suisei Special Pure Rice Sake Conscience
all you can drink!
.A hearty, juicy flavor and light flavor.The flavor of the rice is brought out to its fullest.Origin: Akita Prefecture Manufacturer: Fukurokuju Sake Brewery Co., Ltd. Brewing: Special Junmaishu Sake level: +2.0 Ingredient rice: Gin no Sei Akita Sake Komachi Rice polishing: 55% Taste: Hearty, juicy flavor and light flavor Recommended How to drink: Chill, room temperature
1/10
The Moon After the Rain Junmai Ginjo Yamada Nishiki
all you can drink!
It has a soft and sweet fruit flavor, with a sharp spiciness in the aftertaste.Place of Origin: Hiroshima Prefecture Manufacturer: Aihara Sake Brewery Co., Ltd. Brewing: Junmai Ginjo Sake Sake Level: +3.0 Ingredient Rice: Yamada Nishiki Rice Polishing: 30% Taste: Soft and sweet fruit flavor with a sharp spiciness in the aftertaste Masu.Recommended ways to drink: chilled, room temperature, hot
1/10
Gangi pure rice unfiltered raw unprocessed sake Noichi
all you can drink!
It has a pleasant aroma and a light, refreshing, sharp taste without any unpleasantness.You can also enjoy the aftertaste.Origin: Yamaguchi Prefecture Manufacturer: Yaoshin Sake Brewery Co., Ltd. Brewing: Junmaishu Sake level: +4.0 Ingredient rice: Yamada Nishiki Rice polishing: 60% Taste: A pleasant aroma with a light, refreshing, sharpness without any unpleasantness.Recommended way to drink: On the rocks, chilled
1/10
Mutsu Hassen Ginjo, medium-sized, unfiltered
all you can drink!
Fruity scent like fruit.Good flavor of rice.Sweet and smooth taste.Place of Origin: Aomori Prefecture Manufacturer: Hachinohe Sake Brewery Co., Ltd. Brewing: Ginjo Sake Sake Level: -1.0 Ingredient Rice: Hanafubuki Rice Polishing: 55% Taste: Sweet and smooth flavor.Recommended ways to drink: On the rocks, chilled, hot
1/10
Warlord Masamune Junmai Daiginjo Kura no Hana
all you can drink!
We use ``Kura no Hana'' grown at the foot of Mt. Izumigatake.Delicately expressed, with a plump, soft flavor and a clean aroma.Place of Origin: Miyagi Prefecture Manufacturer: Katsuyama Sake Brewery Co., Ltd. Sake: Junmai Daiginjo Sake Sake Level: ±0.0 Ingredient Rice: Yamada Nishiki/Kuranohana Rice Polishing: 45% Taste: Delicately expressed, with a plump, soft flavor and a clean taste scent.Recommended ways to drink: On the rocks, chilled, hot
1/10
Houou Mita Junmai Daiginjo 50% polished
all you can drink!
Gentle and fruity ginjo incense.An elegant taste with a sophisticated flavor.Place of Origin: Tochigi Prefecture Manufacturer: Kobayashi Sake Brewery Co., Ltd. Brewing: Junmai Daiginjo Sake Sake Level: +2.0 Ingredient Rice: Yamada Nishiki Rice Polishing: 50% Taste: An elegant taste with a sophisticated flavor.Recommended ways to drink: chilled, room temperature, lukewarm
1/10
Izumo Fuji Junmai Ginjo Yamada Nishiki Red Label
all you can drink!
.The rich presence of ginjo in soft and easy-drinking pure rice sake.Place of Origin: Shimane Prefecture Manufacturer: Fuji Sake Brewing Co., Ltd. Brewing: Junmai Ginjo Sake Sake Level: +5.0 Ingredient Rice: Yamada Nishiki Rice Polishing: 50% Taste: The rich presence of Ginjo in a soft and easy-drinking Junmai Sake.Recommended ways to drink: On the rocks, chilled, at room temperature
1/10
Tosa Shiragiku Pure rice sake that you can drink a lot
all you can drink!
This pure rice sake has an alcohol content of 14% and is light on the palate and easy to drink.Origin: Kochi Prefecture Manufacturer: Sento Sake Brewery Co., Ltd. Brewing: Junmaishu Sake level: +7.0 Ingredients: Matsuyama Mitsui Rice polishing: 65% Taste: With an alcohol content of 14%, this junmaishu is light and easy to drink.Recommended way to drink: Chilled or hot
1/10
Raifuku Junmai Ginjo Super Dry
all you can drink!
With one sip, the core flavor spreads in your mouth and goes down your throat.Place of Origin: Ibaraki Prefecture Manufacturer: Raifuku Sake Brewery Co., Ltd. Sake: Junmai Ginjo Sake Sake Level: +18.0 Ingredient Rice: Hitachi Nishiki Rice Polishing: 55% Taste: Once you take a sip, the core flavor spreads in your mouth and goes down your throat. I'll move on.Recommended ways to drink: On the rocks, chilled, at room temperature, lukewarm, hot
1/10
Akabu F ~ For you ~
all you can drink!
.A faint ginjo aroma, moderate sweetness, and a light taste.Place of Origin: Iwate Prefecture Manufacturer: Akabu Sake Brewery Co., Ltd. Brewing: Ginjo Sake Sake Level: +2.0 Ingredients: Rice from Iwate Prefecture Polished Rice: 60% Taste: Subtle Ginjo aroma, moderate sweetness, and a light finish.Recommended way to drink: Chilled or hot
1/10
Tokujiro Honjozo Large Dry
all you can drink!
The scent is gentle and refreshing, and it is not only spicy, but also has a refreshing and light taste that allows you to enjoy the taste of the sake. Place of origin: Kyoto Prefecture Manufacturer: Joyo Sake Brewery Co., Ltd. Production: Honjozo sake Sake level: + 10.0 Ingredient rice: Gohyakumangoku Rice polishing: 65% Taste: The aroma is mild and refreshing, and the drink is refreshing and light, allowing you to enjoy not only the spiciness but also the deliciousness of the sake.Recommended way to drink: Chilled. , lukewarm
1/10
Kuzuryu Junmai
all you can drink!
It is easy to drink while retaining the flavor of rice.A pure rice sake that goes well with any dish, good hot or cold.Origin: Fukui Prefecture Manufacturer: Kokuryu Sake Brewery Co., Ltd. Brewing: Junmaishu Sake level: +3.0 Ingredient rice: Gohyakumangoku Rice polishing: 65% Taste: Easy to drink while retaining the flavor of rice Recommended way to drink: Chilled
【Special Premium Sake】 One cup per person (90ml) ※ This item is charged separately
【Seasonal limited liquor】 Seasonal menu is more than 10 kinds.It will be sold out as soon as it is gone
1/10
Tokujiro Summer Junmai
all you can drink!
Taste: Light flavor and pleasant aftertaste Origin: Kyoto Prefecture Manufacturer: Sake: Junmaishu Sake level: +7.0 Acid level: 1.6 Ingredient rice: Yamada Nishiki Polished rice: 65%
1/10
Fukucho Dry Summer Ginjo
all you can drink!
Taste: Spicy summer ginjo with a dry touch Place of origin: Hiroshima Prefecture Manufacturer: Sake: Junmai ginjo sake Sake level: +10.0 Acidity: 1.5 Ingredient rice: Yamada Nishiki Polished rice: 50%
1/10
Umenoyado Junmai Ginjo UK-01
all you can drink!
Taste: Fruity aroma, juicy flavor Origin: Nara Prefecture Manufacturer: Sake: Junmai Ginjo sake Sake level: -4.0 Acidity: 2.0 Ingredient rice: Yamada Nishiki Polished rice: 60%
1/10
Panda Festival Summer Jungin
all you can drink!
Taste: Umami type with refreshing fruit flavor Place of origin: Saga Prefecture Manufacturer: Sake: Junmai Ginjo sake Sake level: ±0.0 Acidity: 1.4 Ingredient rice: Yamada Nishiki/Saga no Hana Rice polishing: 55%
1/10
Marumasu Yonezuru Junmai Ginjo Blue
all you can drink!
Taste: Clear and refreshing summer liquor Origin: Yamagata Prefecture Manufacturer: Sake: Junmai Ginjo sake Sake level: ±0.0 Acidity: 1.5 Ingredient rice: 100% Dewa no Sato Rice polishing: 65%
1/10
Yukino Bijin Junmai Ginjo No. 6 Yeast
all you can drink!
Taste: Fresh texture and soft flavor Origin: Akita Prefecture Manufacturer: Sake: Junmai Ginjo sake Sake level: +3.0 Acidity: 1.4 Raw material rice: Yamada Nishiki Polished rice: 55%
1/10
Kito Junmai Ginjo Summer Gale
all you can drink!
Taste: Fruity aroma and taste Origin: Kainan City, Wakayama Prefecture Manufacturer: Heiwa Sake Brewery Co., Ltd. Sake: Junmai Ginjo sake Sake level: -5.0 Acidity: 1.4 Raw rice: Gohyakumangoku Polished rice: 35%
[Cooking bring in OK]
1/10
Sake is also recommended
Free
If you get tired of cold sake, use Tiroli as a sardine and enjoy at your favorite temperature.
【Appetizers】 There are snacks that match sake.
COUPON
[Monday to Thursday only!] For an additional 1,000 yen, you can enjoy unlimited time on the all-you-can-drink course!
- Presentation conditions
- At time of reservation & entering the store
- Conditions of use
One ticket per group, per visit/Limited to dine-in customers/Customers ordering all-you-can-drink courses
- Expiration date
- Until the end of March 2025
[Bring your own food] Over 50 varieties of sake, etc. ★ 2-hour all-you-can-drink for 2,800 yen ⇒ 2,500 yen *No seating or drink charges
- Presentation conditions
- At time of reservation & entering the store
- Conditions of use
Available for 2 or more people on the day / Cannot be used in conjunction with other tickets or services / No discounts for customers bringing their own food / Can be used with the order of one or more items from sister restaurant "New Tsurumatsu" / If you bring your own food, the course price is 2,500 yen.
- Expiration date
- Until the end of March 2025
[No food allowed] Over 50 varieties of sake, etc. ★ 2-hour all-you-can-drink for 2,300 yen ⇒ 2,000 yen * 300 yen all-you-can-drink
- Presentation conditions
- At time of reservation & entering the store
- Conditions of use
2 or more people OK on the day / Cannot be used in conjunction with other tickets or services / No discounts for customers bringing their own food / Can be used with orders of one or more items from our sister store "New Tsurumatsu"
- Expiration date
- Until the end of March 2025
ACCESS
- Address
- 大阪府大阪市中央区千日前２-7-22 2階
- Traffic access
- Kintetsu Nihonbashi Station 2 min. Walk / Kintetsu Nanba station 5 min walk / Namba Walk B 25 exit soon.
Store Information
セルフ角打ち 日本酒センター 富士
せるふかくうち にほんしゅせんたー ふじ
Overview
- Address
- 大阪府大阪市中央区千日前２-7-22 2階
- Access
- Kintetsu Nihonbashi Station 2 min. Walk / Kintetsu Nanba station 5 min walk / Namba Walk B 25 exit soon.
- Phone number
- 06-6631-2828
- Business hours
- Mon-Sun, holidays, days before holidays: 17:00-23:00 (Last order for food 23:00 Last order for drinks 23:00)
■ Banquet reservations are also welcome!
- Hours to contact restaurant
- Within business hours
- Regular holiday
- None
- Related pages
Details
- Cancellation policy
-
[Course reservation] 100% of the course fee (per person) will be charged from 23:00 on the day before your visit.
[If you only reserve a seat] A fee of 1,000 yen (per person) will be charged from 11:00 pm on the day before your visit.
For cancellations or changes, please contact us before the deadline.
If you wish to cancel a reservation for a group of 10 or more people, please contact us at least one week in advance.
- Average amount spent
- Dinner: 2001 ~ 3000 yen
- Accepted credit cards
- unusable
- Electronic money
- unusable
- QR Code Settlement
- PayPay
- Comments concerning price
- Please feel free to contact us if you have any questions.
Measures against infectious diseases
- Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintRequest for wearing masks in the facilityPlace hand sanitizers in the storeRefuse entry at busy times[Direction to table]
Keep a certain distance between table seatsNo allow to share a table with other groups[Table/counter service]
Keep a certain distance with customers at time of orderNo service of platter for shareInstall equipment for ventilation in a private room[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.
- Safety and health management for employees
- Wearing masksFrequent handwashing
- Sanitary management of the store
- Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesHand dryers in restroom are out of service
Cigarette
- Smoking/non-smoking
All seats are non-smoking
All seats are non-smoking.
- Smoking Room
- Free
Seating Information
- Total number of seats
- 30 seats (All rooms are welcome too! Please contact us!)
- Maximum seating capacity
- 40 people (It is recommended for banquet because seats and seats are near ♪)
- Private rooms
- There（There is a private room.Please do not hesitate to contact us）
- Tatami mat rooms
- None（Please note）
- Low tables with holes in the floor for legroom
- None（Please note）
- Counter seat
- None
- Sofa seat
- None
- Terrace seat
- None
- Chartering
- Unavailable（Consultation received! Please do not hesitate to contact us!）
- Great nighttime view seat
- None
Equipment
- Wi-Fi
- There
- Accessible
- None（Please contact the staff）
- Parking
- None（Please use the neighboring parking area）
- Karaoke facility
- None
- Band performance
- No
- TV / Projector
- None
- English menu
- None
- Additional services / Equipment
- You can lend a microwave oven and stove.Please feel free to contact us.
Other
- All You Can Drink
- There（All self-expression! Please enjoy your favorite sake as much as you want.）
- All You Can Eat
- None（There is no such thing.）
- Alcoholic beverages
- Enriching sake
- Bringing children
- Child-friendly OK（Children are OK!）
- Wedding party / After party
- Feel free to consult!
- Special occasion / Surprise option
- No
- Live performance
- None
- Pets allowed in
- No
- Comments
- We apologize for the inconvenience, but if you have a reservation, please let us know that you have made a reservation when you come to the store.